Numbers 15:18
Say to the children of Israel, When you come into the land where I am guiding you,
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Numbers 15:18
Say to the children of Israel, When you come into the land where I am guiding you,
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Numbers 15:19
Then, when you take for your food the produce of the land, you are to give an offering lifted up before the Lord.
Exodus 23:19
The best of the first-fruits of your land are to be taken into the house of the Lord your God. The young goat is not to be cooked in its mother's milk.
Leviticus 23:10
Say to the children of Israel, When you have come to the land which I will give you, and have got in the grain from its fields, take some of the first-fruits of the grain to the priest;
Exodus 22:29
Do not keep back your offerings from the wealth of your grain and your vines. The first of your sons you are to give to me.
Exodus 23:16
And the feast of the grain-cutting, the first-fruits of your planted fields: and the feast at the start of the year, when you have got in all the fruit from your fields.
Romans 11:16
And if the first-fruit is holy, so is the mass: and if the root is holy, so are the branches.
Deuteronomy 26:10
So now, I have come here with the first of the fruits of the earth which you, O Lord, have given me. Then you will put it down before the Lord your God and give him worship:
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Deuteronomy 7:1
When the Lord your God takes you into the land where you are going, which is to be your heritage, and has sent out the nations before you, the Hittites and the Girgashites and the Amorites and the Canaanites and the Perizzites and the Hivites and the Jebusites, seven nations greater and stronger than you;
Deuteronomy 26:1
Now when you have come into the land which the Lord is giving you for your heritage, and you have made it yours and are living in it;
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Deuteronomy 16:9
Let seven weeks be numbered from the first day when the grain is cut.
Joshua 3:15
And when those who took up the ark came to Jordan, and the feet of the priests who took up the ark were touching the edge of the water (for the waters of Jordan are overflowing all through the time of the grain-cutting),
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